Slow-Cooker Carnitas Dinner Party (+ Pickled Onion & Habanero Salsa and Mexican Black Beans)

Hello hello, all you wonderful people! Before we get into the meat of this post (ha, ha), let me take this opportunity to remind you that this month, I am hosting Our Growing Edge, a monthly community challenge and link-up group. The group is collecting some wonderful things this month, and I would love to … Continue reading Slow-Cooker Carnitas Dinner Party (+ Pickled Onion & Habanero Salsa and Mexican Black Beans)

Porco à Alentejana (Portuguese Pork and Clams)

In food, there are just certain things that you know go together. Peanut butter and jelly. Brownies and ice cream. Spaghetti and meatballs. The list goes on. These combinations have withstood the test of time, crafted as pairs because of one simple reason: both ingredients compliment each other perfectly. In these pairs, each item is … Continue reading Porco à Alentejana (Portuguese Pork and Clams)

Toasted Coconut Pancakes with Blueberry Rum Compote

This weekend is a weekend for celebration in more ways than one. We've celebrated my brother's and my cousin's graduations from college. We've celebrated Memorial Day, which, while it doesn't officially mark any seasonal change, is basically unofficially the start of summer. And in my apartment, we are currently in the process of celebrating the … Continue reading Toasted Coconut Pancakes with Blueberry Rum Compote